Wagyu Brisket

Tender, juicy, melt-in-your-mouth brisket. Doesn’t get any better than this! While any brisket can be a big-time investment, this Wagyu Beef Brisket is worth it. We recommend a smoker or pellet grill for your cooking method…and remember low and slow. Cook to an internal temperature of a minimum of 185 degrees Fahrenheit.

Our Wagyu Brisket comes in either a smoked option or a fresh brisket option. The choice is yours!

And if you’re curious about our Wagyu Beef, learn more here.

Wagyu Brisket (fresh) – $7.49/lb

Wagyu Brisket (smoked) – $14.99/lb